Chocolate Chip Muffins

Craving a delicious, warm muffin to start your day? These fluffy chocolate chip muffins are super easy to make and require just a few basic ingredients and tools—like measuring spoons for perfect accuracy! Let’s get baking!

Ingredients:

• 2 ½ cups all-purpose flour
• ½ cup granulated sugar
• 2 ½ tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 tsp vanilla extract (use your measuring spoons to get the perfect amount!)
• 1 large egg
• 1 cup buttermilk
• ½ cup unsalted butter, melted
• 1 cup semi-sweet chocolate chips

Instructions:
Step 1: Preheat Oven and Prepare Muffin Pan
Preheat your oven to 350°F (175°C). Grease a 12-cup muffin tin or line it with muffin liners for easy cleanup. Using a non-stick muffin pan ensures your muffins pop out easily after baking!

Step 2: Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. Use your measuring spoons to get accurate measurements for the baking powder and baking soda to ensure your muffins rise perfectly.

Step 3: Mix Wet Ingredients
In a separate bowl, whisk the egg, buttermilk, melted butter, and vanilla extract. Again, be sure to use your measuring spoons to accurately measure the vanilla for that rich, aromatic flavor.

Step 4: Combine Wet and Dry Ingredients
Make a well in the center of the dry ingredients and pour in the wet mixture. Stir gently until just combined (do not overmix—it’s okay if the batter is a little lumpy!).

Step 5: Add Chocolate Chips
Fold in the chocolate chips with a spatula. For even distribution, sprinkle a little flour over the chocolate chips before adding them to the batter (this prevents them from sinking to the bottom while baking).

Step 6: Bake the Muffins
Spoon the batter into the muffin cups, filling each about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.

Step 7: Cool and Serve
Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Enjoy them warm, or store them in an airtight container for a few days!

Tools You’ll Love for This Recipe:

• Measuring Spoons: Perfect for precise measurements of baking essentials like baking powder, vanilla, and salt. Shop Now
• Muffin Pan: Get golden, perfectly shaped muffins every time with our premium muffin pans. Shop Now
• Mixing Bowls: Sturdy, spacious bowls for all your mixing needs. Shop Now

These chocolate chip muffins are a simple, sweet treat that’s sure to please! Using the right measuring spoons helps achieve consistent results, making your baking experience even more enjoyable. Happy baking! 🧁