Perfect Vanilla Cake Recipe: A Beginner’s Delight 🍰
Baking a light, fluffy, and delicious vanilla cake has never been easier! This simple recipe uses everyday baking tools like cake pans and piping bags, perfect for anyone just starting in the kitchen. Let’s get baking!
Ingredients:
- 2 ½ cups all-purpose flour
- 2 ½ tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tbsp vanilla extract
- 1 cup whole milk
Instructions:
Step 1: Prepare Your Cake Pans
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans (or line with parchment paper) to prevent sticking. Using high-quality cake pans like our non-stick options will ensure even baking and easy release.
Step 2: Mix Dry Ingredients
In a medium bowl, whisk together the flour, baking powder, and salt. Set this mixture aside.
Step 3: Cream Butter and Sugar
In a large mixing bowl, beat the softened butter and sugar with a hand mixer (or stand mixer) on medium speed until the mixture is light and fluffy—about 4 minutes.
Step 4: Add Eggs and Vanilla
Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
Step 5: Combine Wet and Dry Ingredients
Gradually add the dry ingredients into the wet mixture, alternating with the milk. Start and end with the flour mixture. Mix until just combined—be careful not to overmix.
Step 6: Bake the Cake
Pour the batter evenly into your prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cakes cool in the pans for 10 minutes before transferring them to wire racks to cool completely.
Step 7: Frost and Decorate
Once your cake is completely cool, it’s time to frost! For a smooth and professional finish, use a piping bag to decorate your cake with your favorite frosting (buttercream or whipped cream works beautifully).
Tip: Use our piping bag with various tips for creative decorations like rosettes, borders, and swirls to add that bakery touch to your homemade cake!
Tools You’ll Love for This Recipe:
- Cake Pans: Ensure even baking and easy release with our non-stick cake pans. Shop Now
- Piping Bags & Tips: Perfect for frosting and decorating cakes. Shop Now
This simple vanilla cake is perfect for any occasion, from birthdays to casual tea parties. With the right baking tools, you can create delicious, professional-looking treats every time! Happy Baking! 🍰
